Valnao@sh.itjust.works to science@lemmy.worldEnglish · 9 days agoScientists develop gene-edited wheat that can make toasted bread less carcinogenicwww.theguardian.comexternal-linkmessage-square18linkfedilinkarrow-up11arrow-down10cross-posted to: [email protected]
arrow-up11arrow-down1external-linkScientists develop gene-edited wheat that can make toasted bread less carcinogenicwww.theguardian.comValnao@sh.itjust.works to science@lemmy.worldEnglish · 9 days agomessage-square18linkfedilinkcross-posted to: [email protected]
minus-squareyermaw@sh.itjust.workslinkfedilinkEnglisharrow-up2·8 days agoOn top of everything it turns out fucking TOAST is trying to give me cancer? Fuck this gay earth
minus-square🇰 🌀 🇱 🇦 🇳 🇦 🇰 🇮 @pawb.sociallinkfedilinkEnglisharrow-up2·8 days agoBurnt shit causes cancer. Toasting can burn toast.
minus-squareBrave Little Hitachi Wand@feddit.uklinkfedilinkEnglisharrow-up2·1 day agoThe maillard reaction? More like the melanoma reaction
minus-squareMs. ArmoredThirteen@lemmy.ziplinkfedilinkEnglisharrow-up1·8 days agoMy not a scientist understanding is basically the general process of cooking makes things more carcinogenic but it’s not by like a lot, unless you’re charring the outside of a steak into carbon
On top of everything it turns out fucking TOAST is trying to give me cancer?
Fuck this gay earth
Burnt shit causes cancer. Toasting can burn toast.
Flavor causes cancer.
The maillard reaction? More like the melanoma reaction
My not a scientist understanding is basically the general process of cooking makes things more carcinogenic but it’s not by like a lot, unless you’re charring the outside of a steak into carbon